| 000 | 00618nam a2200169 a 4500 | ||
|---|---|---|---|
| 005 | 20230110150508.0 | ||
| 008 | 130331s2002 ts a g 001 0 eng d | ||
| 050 | 0 |
_aTP371.2 _bH34 2002 |
|
| 100 | 1 | _aHadrami, Ghaleb Ali. | |
| 245 | 1 | 0 |
_aEffect of preservatives and maturity of the nutritional value of alfalfa hay for lactating dairy cows / _cby Ghaleb Ali Alhadrami. |
| 260 |
_aAl-Ain : _bUAE University, _c2002. |
||
| 300 |
_a139 p. : _bill. ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references. | ||
| 520 | _aOriginally (Ph.D.), University of Arizona, 1991. | ||
| 650 | 0 | _aFood preservatives. | |
| 942 | _2lcc | ||
| 999 |
_c62602 _d62602 |
||