Encyclopedia of foods : (Record no. 43644)

MARC details
000 -LEADER
fixed length control field 01474cam a22003494a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230110144605.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070404s2002 caua be 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001-093328
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0122198034 (alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number 12460508
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX349
Item number .E475 2002
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3/003
Edition number 21
245 00 - TITLE STATEMENT
Title Encyclopedia of foods :
Remainder of title a guide to healthy nutrition /
Statement of responsibility, etc. prepared by medical and nutrition experts from Mayo Clinic, University of California Los Angeles, and Dole Food Company, Inc.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. San Diego, Calif. :
Name of publisher, distributor, etc. Academic Press,
Date of publication, distribution, etc. c2002.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 516 p. :
Other physical details col. ill. ;
Dimensions 29 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 417-419) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Form subdivision Encyclopedias.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Encyclopedias.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Dole Food Company.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Mayo Clinic.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element University of California, Los Angeles.
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/els031/2001093328.html">http://www.loc.gov/catdir/toc/els031/2001093328.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/description/els031/2001093328.html">http://www.loc.gov/catdir/description/els031/2001093328.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 2
e epcn
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Total Checkouts Barcode Date last seen Copy number Price effective from Koha item type Public note
    Library of Congress Classification     Ajman Library Ajman Library Ajman Library 01/10/2023   0226796 01/10/2023 1 01/10/2023 BOOK VIRTUAITEM
    Library of Congress Classification     Ras Al Khaimah Library Ras Al Khaimah Library Ras Al Khaimah Library 01/10/2023   0226794 01/10/2023 1 01/10/2023 BOOK VIRTUAITEM
    Library of Congress Classification     Umm Al Quwain Library Umm Al Quwain Library Umm Al Quwain Library 01/10/2023   0226795 01/10/2023 1 01/10/2023 BOOK VIRTUAITEM